Our drinks

Raspberry & Elderflower

Learn more
Buy online

Pink Grapefruit & Guava

Learn more
Buy online

How we make our drinks

At Equinox we use three simple ingredients for the base of our drinks: green tea, spring water, cane sugar. This ferments with the kombucha culture aka 'SCOBY' (Symbiotic culture of bacteria and yeast)

1. Brew

Firstly we brew a huge cup of tea using spring water, loose leaf green tea, cane sugar and organic botanicals to flavour. We then let it cool before adding the SCOBY to work it’s magic.

2. Ferment

Our cultures break down the sugars and tea by converting them to organic acids, amino acids, vitamins and beneficial bacteria. This also adds tasty fermented tones that Kombucha fans know and love.

3. Filter

We remove our cultures from the brew before filtering out any sediment and yeast, leaving our Kombucha packed full of goodness. A new culture often forms in the bottle, this is due to it being raw and unpasteurised!

4. Bottle

Once we’re completely satisfied with the flavour we add some fizz, put on a lid and send it off to our happy customers!

Where can I buy Kombucha?

Find your nearest stockist or buy bottles direct from our Online Shop

Great Taste Producer Great Taste 2018 1 Star Great Taste 1 Star 2017 Great Taste Award 2016 Salsa