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Snacks on the go – Raspberry Nice Cream Bowl

Enjoy a natural burst of energy and satisfy your sweet tooth!

Recipe by Mairi Rivers AKA Ginger Vegan

Spring is approaching, and we think it’s time for a fruity kick of energy! We love this easy to make, naturally sweet Raspberry Nice Cream Bowl. Serve with our Raspberry & Elderflower Kombucha and you are in for a real treat!

Here’s how to make it:

Serves 2

Ingredients:

  • 4 frozen bananas
  •  250g raspberries
  •  2 tbsp. agave syrup
  •  2 tbsp. peanut butter

Method:

Chop the bananas and place in a blender or food processor with the other ingredients. Blend until smooth, scraping down the sides as necessary. Top with raspberries and serve with Raspberry & Elderflower Equinox Kombucha.

Did you try this recipe? Tag us in your pics! #equinoxkombucha

SO, WHAT’S KOMBUCHA?

SO, WHAT’S KOMBUCHA?

Go on then... what on earth is this stuff??Read more

EQUINOX KOMBUCHA FLAVOURS

Fancy a healthier soft drink? Why not create your own pack of any flavour combinations or one of our multipacks.

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